CRISP CRAB CROQUETTES chive dijonaise 16
ETON’S PORK DUMPLINGS kimchi aioli 15
FRIED MACARONI & CHEESE smoked tomato fondue 12
MAYAN SHRIMP COCKTAIL house made cocktail sauce 18
MUSHROOM PIZZETTE wild mushrooms, pleasant ridge farmstead cheese, chianti braised red onions 14
SPINACH & ARTICHOKE PIZZETTE grilled artichokes, fleur de vert goat cheese 14
SEARED SALMON “Tataki” cucumber, lemon 16
VEGETABLE SPRING ROLLS garlic-ginger soy 12
YELLOW FIN TUNA TACOS avocado, cilantro, chipotle-soy vinaigrette 18
ASSORTED SELECTION OF FARMSTEAD CHEESES quince paste, bread 3/11 5/15 9/21
1/2 DOZEN ICED OYSTERS on the half shell, mignonette, citrus 14
SELECTION OF CHARCUTERIE pickles, artisan bread 14
GRILLED CHICKEN SALAD blue cheese, pancetta, roasted garlic crème fraiche dressing 19
GRILLED STEAK SALAD panznzanella salad, aged balsamic 24
POACHED LOBSTER ON GREENS avocado, shaved fennel, lemon emulsion 32
GRIDDLED CHICKEN SANDWICH hartwell cheese, tomato jam 18
PORTOBELLO “CUBANO” serrano ham, cave-aged gruyère, house-made pickles 23
MARINATED STEAK SANDWICH arugula, telleggio, braised fennel 24
STEAK FRITES maitre’d hotel butter 32
SOUTH GATE BURGER frites, house made dressing 18
KOBE BEEF HOT DOG sam adams light 15